Poivron Noir is a restaurant located in the city of Kigali, Rwanda. Founded in 2016 by a group of local chefs passionate about African cuisine, Poivron Noir quickly became one of the most popular culinary destinations in the city. 

Poivron Noir menu offers a variety of modern African and international dishes, prepared with high-quality local ingredients. Signature dishes include grilled tilapia fillet with seasonal vegetables, chicken curry with a cashew-based sauce, and quinoa salad with grilled vegetables. 

The restaurant offers an elegant and relaxed atmosphere, with minimalist and contemporary interior decoration. It also features a well-stocked bar offering a variety of wines, local beers, and signature cocktails. 

Poivron Noir is committed to supporting local producers and using seasonal ingredients to ensure fresh and high-quality dishes. The friendly and attentive staff provide excellent service and an unforgettable culinary experience for all guests.